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KMID : 1134820020310020284
Journal of the Korean Society of Food Science and Nutrition
2002 Volume.31 No. 2 p.284 ~ p.289
Effect of Okcheonsan on Blood Glucose, Lipid and Protein Levels in Streptozotocin - Induced Diabetic Female Rats
°íÁøº¹/Koh JB
±èÀ翵/Kim JY
Abstract
KEYWORD
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